today: tuesday may 23rd Daily menu tomorrow: wednesday may 24th
Boiled neck of beef with dill sauce, 100 g, bread dumplings125 CZK
Roast chicken roll with stuffing, 100 g, potato puree135 CZK
Roasted pork heart stuffed with bacon, 150 g, steamed rice105 CZK
Lentil soup with Frankfurters45 CZK
Boiled neck of beef with champignon sauce, 100 g125 CZK
Baked chicken leg stuffed with bacon, 250 g, steamed rice135 CZK
Strong beef broth with dropped flour noodles45 CZK
Roast beef entrecote with fried onion rings, 250 g, roasted potatoes, cucumber salad in sweet and sour water289 CZK
Chop of Přeštice pig on the bone, 300 g299 CZK
Frankfurt-style roast beef, 100 g, steamed rice, cucumber salad in sweet and sour water125 CZK
Beef brisket braised in garlic with spinach, 100 g, potato dumplings, cucumber salad in sweet and sour water125 CZK
Minced pork schnitzel, 120 g, potato puree, cucumber salad in sweet and sour water119 CZK
Pepper stuffed with minced meat, 100 g, steamed rice125 CZK
Fresh spinach salad with ham125 CZK
Salad with bacon and eggs115 CZK
Semolina soup with egg35 CZK
Beef braised in garlic with spinach, 100 g, potato dumplings, soup129 CZK
Baked chicken leg stuffed with bacon, 250 g, steamed rice, soup135 CZK
Rolled pork filled with cabbage and bacon, 120 g, mashed potatoes with onion, soup119 CZK
Baked pasta with ham, 300 g119 CZK
Pork leg schnitzel fried in butter, 120 g, potato puree, fresh salad169 CZK
Duck breast with cabbage and potato gnocchi, 200 g, fresh salad215 CZK
Roast beef, natural style, 100 g, steamed rice119 CZK
Pepper stuffed with minced meat, 100 g, bread dumplings119 CZK
Pork braised in paprika, 100 g, pasta115 CZK
Beef brisket braised in garlic with spinach, 100 g, potato dumplings, soup125 CZK
Braised pork kidneys with onion sauce, 150 g, steamed rice, soup99 CZK
Fried minced pork and beef schnitzel, 120 g, potato salad, soup115 CZK
Boiled neck of beef with dill sauce, 100 g, bread dumplings, soup115 CZK
Chicken braised in a paprika sauce, 100 g, pasta, soup109 CZK
Baked pasta with ham, 300 g, soup115 CZK
Pizza quattro salami148 CZK
Mixed salad avocado148 CZK
Tagliatelle with asparagus and rocket148 CZK
Broccoli soup55 CZK
Spaghetti with goat cheese and dried tomatoes138 CZK
Rigatoni with Italian sausage, tomatoes and parmesan158 CZK
Roast shoulder of lamb with black olives, spinach and roast potatoes215 CZK
Homemade rigatoni all'arrabbiata145 CZK
Slow-roasted veal shoulder with shallots,195 CZK
Zucchini soup58 CZK
Focaccia, lardo, mushrooms in sour sauce148 CZK
Grilled sea bream, risotto with white asparagus198 CZK
Tortelloni stuffed with ricotta, Gorgonzola sauce and walnuts175 CZK
Asparagus soup with buttered croutons68 CZK
Lettuce98 CZK
Pan-fried flank steak with rocket and Parmesan255 CZK
Lasagna with chicken and asparagus198 CZK
Carrot soup, ginger, mint85 CZK
Homemade pasta, peas, asparagus, kale248 CZK
Grilled rhubarb, tarragon, kefir, walnuts158 CZK
tomorrow: wednesday may 24th Daily menu today: tuesday may 23rd
Roast beef, natural style, 100 g, bread dumplings125 CZK
Pork livers with onion sauce, 150 g, steamed rice105 CZK
Baked pasta with ham, 300 g119 CZK
Frankfurter soup39 CZK
Roast beef with tomato sauce, 100 g, pasta125 CZK
Roast beef cheeks, 150 g, potato puree149 CZK
Cauliflower soup39 CZK
Pork and cabbage goulash, 100 g, bread dumplings, soup119 CZK
Roast beef cheeks, 150 g, potato puree, soup145 CZK
Pepper stuffed with minced meat, 100 g, steamed rice, soup125 CZK
Roast veal livers with homemade tartar sauce, 150 g, buttered potatoes169 CZK
Griddle cakes with curd cheese and jam115 CZK
Pork neck schnitzel fried in lard, 120 g, potato puree, fresh salad169 CZK
Beef shin goulash, 100 g, bread dumplings119 CZK
Hussar roll, pork side stuffed with meat, 100 g, potato dumplings119 CZK
Baked pasta with ham, 300 g, fresh salad119 CZK
Braised beef cooked in a cream sauce with cranberry jam, 100 g, potato dumplings, soup125 CZK
Beef tokan, 100 g, steamed rice, soup125 CZK
Mashed potatoes with Prague ham, 100 g, soup125 CZK
Braised beef cooked in a cream sauce with cranberry jam, 100 g, bread dumplings, soup125 CZK
Roast chicken leg, 200 g, potato puree, soup115 CZK
Roasted pork heart stuffed with bacon, 150 g, steamed rice, soup105 CZK
Pizza alla romana148 CZK
Mozzarella di bufala148 CZK
Tagliatelle with genoese ragout148 CZK
Carrot soup with spinach croutons55 CZK
Rigatoni quatro formaggi138 CZK
Ravioli stuffed with ragout of porchetta with mushrooms and beans165 CZK
Grilled cod on sage with vegetable potatoes215 CZK
Bavarian scones with blueberries,145 CZK
Roast rabbit leg with cream sauce,195 CZK
Mushroom soup with parmesan croutons58 CZK
Focaccia, lardo, mushrooms in sour sauce148 CZK
Pork tenderloin with bacon, vegetable ragout, mashed potatoes175 CZK
Ravioli filled with peas, mascarpone178 CZK
Lentil soup with pastrami65 CZK
Green asparagus with egg and hollandaise sauce168 CZK
Trout from Vacov farm with asparagus, radishes and peas225 CZK
Mezzalune stuffed with Mozzarella and tomatoes215 CZK
CZ
Daily menu
Daily menu Česky Prague Pilsen Brno

Enjoy carefully treated beer and freshly prepared homemade food. We draught the beer straight from the tanks via the shortest route into your pint glass, where it remains fresh until the last sip. We make real homemade meals, therefore our "ready meals" are prepared for you constantly throughout the day. Our cooks prepare classic Czech dishes, using only fresh ingredients and spices sourced from renowned regional suppliers.

Lokál
Nad Stromovkou

Nad Královskou oborou 232/31
170 00 Prague 7
T +420 220 912 319
nadstromovkou@ambi.cz
Free WIFI

There are separated smoking and non-smoking areas.

We accept:
Ticket Restaurant, Gastro Pass, Chèque Déjeuner

Show on map
Opening hours
Mo-Th 11:30-24:00
Fr 11:30-01:00
Sa 11:30-24:00
Su 11:30-23:00

Enjoy carefully treated beer and freshly prepared homemade food. We draught the beer straight from the tanks via the shortest route into your pint glass, where it remains fresh until the last sip. We make real homemade meals, therefore our "ready meals" are prepared for you constantly throughout the day. Our cooks prepare classic Czech dishes, using only fresh ingredients and spices sourced from renowned regional suppliers.